Cabanossi Pretzels

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 2/3 cup tomato paste
• 2 sheets puff pastry, ready rolled
• 1 1/2 cups parmesan cheese, fresh grated
• 1/4 cup dried oregano leaves
• 4 sticks cabana

Recipe

• 1 spread half the tomato paste over one sheet of pastry.
• 2 sprinkle with half the parmesan cheese and.
• 3 half the oregano.
• 4 place one stick of cabanossi along one long edge of pastry and.
• 5 place another stick of cabana along opposite edge.
• 6 roll up pastry from both edges towards centre.
• 7 repeat with other pastry sheet and remaining ingredients.
• 8 cover and refrigerate for 2 hours.
• 9 cut rolls into 1cm wide slices, place on lightly greased oven trays.
• 10 bake in moderate oven for about 15 minutes, or until crisp and golden brown.
• 11 serve warm or cold.