Big Easy Shoepeg Corn Dip

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 1 (11 ounce) can shoepeg corn, drained
• 1 cup sour cream
• 1 cup sharp cheddar cheese, shredded
• 1 cup parmesan cheese, fancy
• 1/4 cup mayonnaise
• 1 bunch green onion, chopped
• 1 large red bell pepper, seeded and chopped
• 1 fresh jalapeno pepper, seeded and chopped
• 1 teaspoon parsley flakes
• salt and pepper
• paprika (to garnish)

Recipe

• 1 mix all of the ingredients in a bowl; stir until thoroughly combined.
• 2 chill at least 1 hour before serving.
• 3 serve with corn chips.