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Sunday, April 19, 2015

Baked Potato Dip!

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 8
  • 1/2 cup instant potato flakes
  • 1/2 cup milk
  • 4 ounces cream cheese (whipped works best)
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1 cup bacon bits
  • salt & pepper

Recipe

  • 1 mix instant potato flakes and milk together and let sit for a few minutes (sometimes i add a little more of both these ingredients if i want to make more base for the dip).
  • 2 next, add cream cheese, sour cream, 1/2 c cheddar cheese, and 1/2 c bacon bits, s & p. mix well with spoon.
  • 3 put mixture into baking dish (i use 8x 8 or pie dish). top with 1/2 c cheddar cheese and 1/2 c bacon bits, s & p if needed. bake 20 minutes at 350. serve with rippled potato chips and enjoy!

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