Asparagus Appetizer Roll-ups

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 12
• 12 slices bread, with crusts removed
• 1 (8 ounce) container soft cream cheese
• 2 tablespoons chopped green onions
• 8 slices cooked bacon, crumbled
• 24 fresh asparagus spears
• 1/4 cup butter, melted
• 3 tablespoons grated parmesan cheese

Recipe

• 1 flatten bread with a rolling pin.
• 2 in a small bowl, combine cream cheese, onions and bacon. spread mixture over bread slices.
• 3 cut asparagus to fit bread; place 2 spears on each bread slice. roll up bread slice and place seam side down on a greased baking sheet. brush with butter; then sprinkle with parmesan cheese.
• 4 bake at 400º for 10-12 minutes or until lightly browned
• 5 serve immediately.