Colby-pepper Jack Cheese Dip

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 10
• 1 (8 ounce) package cream cheese, softened
• 2/3 cup sour cream
• 1/3 cup mayonnaise
• 1 tablespoon finely chopped chipotle chile in adobo
• 2 teaspoons chili powder
• 2 cups chopped cooked chicken (from the grocer rotisserie)
• 2 cups shredded colby-monterey jack cheese, blend
• 1 (4 ounce) can chopped green chilies
• 4 green onions, finely chopped
• 2 jalapeno peppers, seeded and minced
• 1/4 cup chopped fresh cilantro (optional)

Recipe

• 1 preheat oven to 350 degrees.
• 2 stir together first 5 ingredients in a large bowl until smooth. stir in chicken and next 5 ingredients. spoon into a lightly greased 8" square baking dish.
• 3 bake for 30 minutes or until bubbly. spoon into a serving bowl. garnish, if desired with fresh cilantro sprig. serve with tortilla chips.