Ingredients
- 8 ounces sour cream
- 4 ounces cream cheese (softened)
- 2 tablespoons fresh chives
- 2 tablespoons scallions
- 1/4 teaspoon salt
- 1/8 teaspoon garlic powder
- parsley (garnish)
Recipe
- 1 whisk together in a bowl.
- 2 serve with raw vegetables for a dip.
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