Cheesy Pita Crisps

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 2 whole wheat pita bread
• 1/4 cup reduced fat margarine
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 3 tablespoons parmesan cheese, grated
• 1/2 cup part-skim mozzarella cheese, grated

Recipe

• 1 seperate each pita into 2 rounds, making 4 rounds of bread.
• 2 cut each round into 4 triangles - you will have 16 triangles total.
• 3 place each triangle inside up on a lightly greased or sprayed baking sheet.
• 4 combine remaining ingredients except for mozzarella and spread over triangles.
• 5 sprinkle with mozzarella.
• 6 bake at 400 degrees for 12 - 15 minutes or until golden brown.
• 7 watch carefully so they do not burn.