Cheese Fondue

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• 1 cup wine
• 1 cup shallot
• 1 tablespoon worcestershire sauce
• 16 ounces sour cream
• 16 ounces american cheese
• 1/4 cup chives
• 2 garlic cloves
• 1 tablespoon flour
• 4 tablespoons butter

Recipe

• 1 melt butter in pan :.
• 2 brown flour, shallots, and garlic.
• 3 add:.
• 4 wine.
• 5 sour cream.
• 6 american cheese.
• 7 worcestershire sauce.
• 8 simmer until cheese is melted.
• 9 place in founde pot top with fresh chives.
• 10 serve with.
• 11 grape tomatoes.
• 12 green onions.
• 13 mushrooms.
• 14 rustic bread.
• 15 broccoli.
• 16 cauliflower.
• 17 carrots.