Cardamom Flavoured Indian Mango Chutney

Total Time: 55 mins Preparation Time: 30 mins Cook Time: 25 mins

Ingredients

• 500 g pulp of matured mangoes (they should not be ripe)
• 150 g dates
• 2 tablespoons chili powder
• 2 inches cinnamon
• 1 tablespoon ginger-garlic paste
• 2 -3 green cardamoms
• 4 cups water
• 3/4 tablespoon salt
• 9 tablespoons sugar

Recipe

• 1 peel and chop mangoes into small cubes.
• 2 mix in all the ingredients and cook till thick.
• 3 stir continuously.
• 4 remove from heat and serve.