Caramelized Onion, Walnut And Sage Pizza

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 tablespoon olive oil, plus more
• olive oil, for brushing pizza dough
• 2 large sweet onions, thinly sliced
• 1/2 teaspoon salt
• ground black pepper
• 1 garlic clove, minced
• whole wheat pizza dough
• 1/3 cup walnuts, coarsely chopped
• 1 teaspoon dried sage
• 1 -2 tablespoon water, as needed

Recipe

• 1 warm 1 tbsp olive oil in a medium skillet.
• 2 add onion slices, salt and pepper.
• 3 sauté over medium heat, gently scraping the pan to keep the onions from sticking as they caramelize.
• 4 after about 30-35 minutes the onion should be golden and very sweet.
• 5 add garlic and sauté another 5 minutes until fragrant.
• 6 add a splash or two of water if pan get too dry as the onion/garlic mixture caramelizes.
• 7 set onions aside to cool a bit.
• 8 preheat oven to 450°f.
• 9 roll out pizza dough and place on an oiled baking sheet, brushing the top with olive oil.
• 10 spread onions evenly over the dough and sprinkle on the sage leaves and chopped walnuts.
• 11 bake pizza for 8-10 minutes, until crust is golden.