Brandy Balls

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 2 1/2 cups finely crushed vanilla wafers
• 1 cup sifted confectioners' sugar
• 2 tablespoons cocoa powder
• 1/2 cup finely chopped walnuts
• 1/4 cup brandy
• 1/4 cup light karo syrup

Recipe

• 1 combine wafer crumbs, confectioners sugar, cocoa and nuts.
• 2 stir in brandy and corn syrup.
• 3 add a little water (about 1 1/2 teaspoons) if necessary to form mixture into 3/4 inch balls.
• 4 roll in granulated sugar and store in tightly covered container.