Bacon Cream Cheese Stuffed Mushrooms
Total Time: 13 mins
Preparation Time: 5 mins
Cook Time: 8 mins
Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup bacon bits
- 1 tablespoon chopped green onion
- 1/4 teaspoon garlic powder
- 1 lb whole fresh mushrooms, stems removed
Recipe
- 1 in a small mixing bowl, beat cream cheese until smooth.
- 2 stir in the bacon, onion and garlic powder.
- 3 spoon into mushroom caps.
- 4 place on an ungreased broiler pan.
- 5 broil 4-6 inches from the heat for 4-6 minutes or until heated through.
- 6 serve warm.
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