Bacon And Mushroom Bites
Total Time: 40 mins
Preparation Time: 25 mins
Cook Time: 15 mins
Ingredients
- Servings: 16
- 5 slices bacon
- 6 mushrooms, fresh and chopped fine
- 2 tablespoons butter, softened
- 1/4 cup grated cheddar cheese
- 1/2 teaspoon dry mustard
- 1/2 teaspoon parsley
- 1/4 teaspoon paprika
- 1 (8 ounce) package crescent rolls
- 3 tablespoons sesame seeds
Recipe
- 1 chop bacon and mushrooms, fry until the bacon is crisp, drain and set aside on paper towel.
- 2 in a small bowl combine cheese, butter, dry mustard, paprika and parsley.
- 3 add cooled bacon and mushroom; mix well.
- 4 remove dough from can in two rolled sections, don't unroll them. roll each section in sesame seeds.
- 5 with serrated knife slice each section into 8 slices.
- 6 place on ungreased cookie sheet.
- 7 with your thumb make an indentation in center of each slice.
- 8 top with about 1 tsp of the cheese mixture.
- 9 bake at 375°f for 10-12 minutes or until golden brown.
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