Artichokes With Green Sauce

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 1/4 cup dry wine
• 2 tablespoons lemon juice
• 1 tablespoon finely chopped parsley
• 1/2 teaspoon dried marjoram
• 1/4 teaspoon dried tarragon
• 1 (8 1/2 ounce) can artichoke hearts, drained

Recipe

• 1 combine wine, lemon juice and herbs.
• 2 pour over artichoke hearts.