Toasted Pecans

Ingredients

• Servings: 6
• 1 cup butter, melted
• 6 cups shelled pecans
• salt to taste

Recipe

Preparation Time: 10 mins Cook Time: 1 hr

Ready Time: 1 hr 10 mins


• preheat oven to 275 degrees f (135 degrees c).
• pour the butter into a medium bowl, and mix in the pecans. stir until the pecans are well coated.
• arrange coated pecans in a single layer on one or two medium baking sheets. sprinkle with salt.
• bake in the preheated oven approximately 1 hour, stirring occasionally. remove from heat, cool and store in covered containers.