easy focaccia bread
Ingredients
- Servings: 8
- 1 (6 ounce) can tomato paste
- 1 tablespoon honey
- 1 teaspoon dried basil
- 1 tablespoon italian seasoning
- 1 (1 pound) loaf frozen bread dough, thawed
- 2 tablespoons olive oil
- 1 tablespoon parmesan cheese
Recipe
Preparation Time: 15 mins
Cook Time: 30 mins
Ready Time: 45 mins
- preheat oven to 375 degrees f (190 degrees c). lightly grease a medium baking sheet.
- in a bowl, blend the tomato paste, honey, and basil.
- knead the italian seasoning into the frozen bread dough, and roll into a 12-inch circle on the prepared baking sheet. with a fork, poke holes in the surface of the dough. drizzle with olive oil. brush with the tomato paste mixture. sprinkle with parmesan cheese.
- bake 30 minutes in the preheated oven, until the bread is lightly browned.
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