baked brie with mushrooms and almonds

Ingredients

• Servings: 8
• 2 tablespoons butter
• 1 teaspoon crushed garlic
• 2 tablespoons slivered almonds
• 1 (8 ounce) can sliced mushrooms, drained
• 1 tablespoon
• 1 teaspoon dried tarragon
• 1 (8 ounce) wedge brie cheese, coating removed

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• preheat oven to 350 degrees f (175 degrees c).
• melt the butter in a medium saucepan over medium heat. mix in garlic and almonds, heating until almonds are lightly browned. stir in mushrooms and cook until tender, about 5 minutes. cover with and sprinkle with tarragon.
• place brie in a small baking dish. pour the mushroom and mixture over brie. bake in the preheated oven 20 minutes, or until bubbly.