mozzarella and tomato appetizer
Ingredients
- Servings: 24
- 24 long cocktail toothpicks
- 48 cherry or grape tomatoes, rinsed and dried
- 6 thin slices prosciutto, each cut into quarters
- 24 bite-size marinated mozzarella balls*
- 24 fresh basil leaves
- 1/4 cup italian salad dressing
Recipe
Preparation Time: 20 mins
Ready Time: 20 mins
- thread each toothpick with: one tomato, 1/4 of a slice of prosciutto folded into a small square, one mozzarella ball, one basil leaf (folded if it is large), and one more tomato.
- arrange appetizers on a serving platter. drizzle with your favorite italian salad dressing.
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