Chicken Salsa Roll-ups
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- 1 cooked chicken breast
- 8 ounces cream cheese
- 1/2 cup salsa
- 1/4 cup ranch dressing
- 1/2 teaspoon garlic powder
- shredded cheese
- 6 flour tortillas
Recipe
- 1 finely chop chicken (i used my food processor, but you can do it by hand.).
- 2 mix together cream cheese (should be softened), salsa, ranch, garlic powder. (i also used my food processor to get a smooth consistency.).
- 3 fold chicken into cream cheese mixture.
- 4 spread mixture pretty thin onto tortillas, leaving 1" of the edge uncovered.
- 5 sprinkle your favorite cheese on top.
- 6 roll up and wrap individually in plastic wrap.
- 7 i let mine chill for a couple of hours & sliced with a serated edge knife before serving.
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