Caesar Chicken Salad Squares

Total Time: 46 mins Preparation Time: 25 mins Cook Time: 21 mins

Ingredients

• Servings: 4
• 2 cups cubed cooked chicken breasts (1/8 to 1/4 inch)
• 2 ounces shredded mozzarella cheese or 2 ounces italian cheese blend
• 1 tablespoon bacon, flavored bits
• 2 tablespoons regular caesar salad dressing (can use low-fat)
• 1 tablespoon mayonnaise
• 1 teaspoon minced garlic
• 1 teaspoon lemon juice
• 1 (8 ounce) can pillsbury refrigerated biscuits (can use reduced fat)
• 1/4 cup caesar salad dressing
• 1 cup shredded romaine lettuce

Recipe

• 1 heat oven to 375°
• 2 in medium bowl, mix all fillings until well combined.
• 3 unroll dough; separate into four rectangles. place on ungreased cookie sheet; press each into 6x4-inch rectangle, firmly pressing perforations to seal.
• 4 spoon about 1/2 cup chicken mixture onto center of each dough rectangle.
• 5 with knife, cut each corner of each rectangle from edge to within 1/2 inch of filling. bring the eight points of each rectangle up over filling; firmly pinch to seal, forming a square.
• 6 bake at 375°for 16 to 21 minutes or until deep golden brown. remove from cookie sheet.
• 7 garnish each with 1 tablespoon caesar dressing and 1/4 cup shredded lettuce.