Cachumber

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 4
• 1 onion, chopped
• 250 g tomatoes, skinned and chopped
• 2 fresh green chilies, chopped
• 2 tablespoons vinegar
• salt

Recipe

• 1 put the onions, tomatoes and chillies in a dish. pour over the vinegar (the mixture should not be too liquid) and salt to taste.
• 2 chill before serving.