Chile Con Queso Dip

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 1 cup cheddar cheese, grated
• 1 (7 ounce) can green chilies, chopped and drained (or use 1 jalapeno pepper)
• 2 cups light sour cream
• 1 teaspoon garlic powder
• 1 cup monterey jack cheese, grated
• 5 green onions, finely chopped
• 1/4 cup fresh cilantro, finely chopped

Recipe

• 1 in a greased baking dish, layer half cheddar cheese and top with half of chopped green chiles, then half sour cream mixed with garlic powder.
• 2 cover with half of the monterey jack cheese. repeat twice, using up all the ingredients.
• 3 bake in a preheated 375ºf. oven for 30 minutes, until the cheeses are melted and the center is set.
• 4 serve warm as a dip with tortilla chips. mmmm -- delicious.