Brandied Chicken Wings

Total Time: 4 hrs 15 mins Preparation Time: 15 mins Cook Time: 4 hrs

Ingredients

• Servings: 36
• 1/4 cup butter
• 1 1/2 cups brown sugar (packed)
• 1/2 cup soy sauce
• 1 cup brandy
• 2 tablespoons prepared mustard
• 3 (12 ounce) packages chicken drummettes (the little chicken legs..haha)

Recipe

• 1 in saucepan melt butter and mustard; add brown sugar until dissolved. add soy, brandy, and stir until warm and thoroughly blended.
• 2 place chicken in a 9 x 12 pan. pour mixture over drummettes, and bake until brown at 275° for 3-4 hours. baste about every 45 minutes.