Cocktail Meatballs
Total Time: 1 hr 40 mins
Preparation Time: 15 mins
Cook Time: 1 hr 25 mins
Ingredients
- Servings: 8
- 1 lb lean ground beef
- 1 large egg
- 2 tablespoons water
- 1/2 cup breadcrumbs
- 3 tablespoons onions, minced
- 1 (8 ounce) can jellied cranberry sauce
- 3/4 cup chili sauce
- 1 tablespoon brown sugar
- 1 1/2 teaspoons lemon juice
Recipe
- 1 in a large bowl, mix together the ground beef, egg, water, bread crumbs, and.
- 2 minced onion.
- 3 roll into small meatballs. bake at 350f for 20 to 25 minutes,.
- 4 turning once. in a slow cooker or large saucepan over low heat, blend the.
- 5 cranberry sauce, chili sauce, brown sugar, and lemon juice.
- 6 add meatballs,.
- 7 and simmer for 1 hour before serving.
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