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Friday, April 17, 2015

Cocktail Meatballs

Total Time: 1 hr 50 mins Preparation Time: 20 mins Cook Time: 1 hr 30 mins

Ingredients

  • Servings: 10
  • 1 lb lean ground beef
  • 1 egg
  • 2 tablespoons water
  • 1/2 cup breadcrumbs
  • 3 tablespoons minced onions
  • 1 (8 ounce) can jellied cranberry sauce
  • 3/4 cup chili sauce
  • 1 tablespoon brown sugar
  • 1 1/2 teaspoons lemon juice

Recipe

  • 1 preheat oven to 350 degrees f (175 degrees c).
  • 2 in a large bowl, mix together the ground beef, egg, water, bread crumbs, and minced onion. roll into small meatballs.
  • 3 bake in preheated oven for 20 to 25 minutes, turning once.
  • 4 in a slow cooker or large saucepan over low heat, blend the cranberry sauce, chili sauce, brown sugar, and lemon juice. add meatballs, and simmer for 1 hour before serving.

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