Cheesecake Topper
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1/4 cup sugar
- 1 cup whipped topping, thawed
- 10 graham crackers, broken in half (20 pieces)
- 1 1/2 cups fresh raspberries
Recipe
- 1 beat cream cheese and sugar in large bowl with a whisk or mixer on medium speed until they are well blended.
- 2 stir in whipped topping.
- 3 spread about 1 tablespoon of the cream cheese mixture onto each graham cracker just before serving.
- 4 top with raspberries.
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