Cajun Pecans

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• 2 tablespoons unsalted butter
• 1 tablespoon olive oil
• 1 tablespoon worcestershire sauce
• 1/2 teaspoon tabasco sauce
• 3/4 teaspoon ground cumin
• 1/2 teaspoon sweet paprika
• 1/2 teaspoon garlic powder
• 2 cups pecan halves
• 2 teaspoons coarse salt

Recipe

• 1 preheat oven to 325 degrees.
• 2 heat butter and oil in medium pan over low heat.
• 3 add worcestershire, tabasco, cumin, paprika, and garlic powder. stir and simmer gently over low heat to meld the flavors--2 to 3 minutes.
• 4 add nuts and toss to coat well. spread nuts on baking sheet in a single layer. bake for 15 minutes, shaking pan occasionally.
• 5 pour the hot nuts in bowl and toss with the coarse salt. spread on baking sheet again, and cool to room temperature store in air-tight container.