Brown's Hummus With Almond Butter

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1 (540 ml) can chickpeas, drained with juice reserved
• 6 garlic cloves
• 1/2 cup almond butter
• 6 tablespoons lemon juice
• 1 teaspoon cumin

Recipe

• 1 blend ingredients in a food processor with 2 tbsp of the reserved chick pea juice. add more chick pea juice if the consistency is too thick.
• 2 serve with pita bread, celery, or tortilla chips.