Chicken Dijonnaise

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 6 boneless skinless chicken breasts
• 3 tablespoons butter
• 3/4 cup mayonnaise
• 3 tablespoons dijon mustard
• 1/4 cup parmesan cheese
• 1/4 cup seasoned dry bread crumb

Recipe

• 1 wash and pat dry the chicken.
• 2 heat the butter and saute the chicken until cooked through; time depends on the thickness of the chicken breasts. place on a baking sheet and preheat the oven to 400 degrees f (200 degrees c).
• 3 combine the mayonnaise, mustard and cheese and spread thickly over the breasts. sprinkle with bread crumbs and bake 10 minutes or until golden brown. serve.