Ingredients
- Servings: 4
- 1 (16 ounce) package frozen meatballs
- 1 (18 ounce) bottle barbecue sauce
- 1/4 cup ketchup
Recipe
-
Preparation Time: 2 mins
Cook Time: 4 hrs
- place prepared meatballs, barbeque sauce, and ketchup in a slow cooker. let cook on a low heat for 4 hours, stirring occasionally.
Ready Time: 4 hrs 2 mins
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