sweet and sour meatballs v

Ingredients

• Servings: 6
• 1 cup milk
• 1 cup fresh bread crumbs
• 2 pounds ground beef
• 1/3 cup finely chopped onion
• 1 egg
• 1 teaspoon salt
• ground black pepper to taste
• 2 (12 ounce) bottles chile sauce
• 1 cup grape jelly
• 1/2 cup water
• 1 cup sour cream

Recipe

Preparation Time: 15 mins Cook Time: 1 hr

Ready Time: 1 hr 30 mins


• in a mixing bowl, combine the milk and bread crumbs. add ground beef, onion, egg, salt and pepper. mix thoroughly and form into 1 inch balls.
• in a large saucepan, combine chili sauce, grape jelly and water; bring to a simmer. gently drop the meatballs into the chili sauce mixture and simmer for about 1 hour. occasionally skim off excess fat, as necessary.
• stir in sour cream just before serving. remove from heat before sour cream comes to a boil.