Buffalo Chicken Dip

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 3 chicken breasts, boneless & skinless, cooked and shredded
• 1/2 cup frank's red hot sauce
• 16 ounces cream cheese, cold and cubed
• 1 cup ranch dressing
• 1 1/2 cups cheddar cheese, shredded

Recipe

• 1 heat chicken and hot sauce in skillet over medium heat until heated through.
• 2 stir in cream cheese and ranch dressing.
• 3 cook, stirring until well blended and warm.
• 4 mix in half of the shredded cheese.
• 5 pour into a crockpot.
• 6 top with remaining cheese.
• 7 cover and cook on low until hot and bubbly.
• 8 serve with celery sticks and crackers.