Caramel Apple Quesadillas

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 10
• 5 jonathan apples, large size (about 5 ounces each)
• 1/4 cup granulated sugar
• 1/4 teaspoon ground cinnamon
• 1/4 cup butter (1/2 stick)
• 10 flour tortillas (6-inch)
• caramel ice cream topping
• whipped cream (optional)
• chopped almonds (optional)

Recipe

• 1 peel, core and thinly slice apples.
• 2 place in a pan with 1 tablespoon of water, cover and cook until just soft, stirring occasionally.
• 3 combine sugar and cinnamon in small bowl.
• 4 melt butter in large skillet over medium-low heat and heat each tortilla until golden.
• 5 sprinkle heated side of tortilla with cinnamon-sugar mixture and keep warm.
• 6 place tortilla uncooked-side-up on cutting board and top with cooked apples.
• 7 fold over and cut in half.
• 8 place on serving plate.
• 9 drizzle with caramel topping and top with whipped cream and almonds.
• 10 note:.
• 11 if you are using your quesadillas maker omit the butter.
• 12 add sugar and cinnamon to the cooked apples and sandwich between to tortillas.
• 13 cook until lightly brown cut and serve.