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Saturday, June 13, 2015

Avocado Pita Wedges

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • Servings: 12
  • 3 whole wheat pita bread or 3 pita bread rounds
  • 1/3 cup mayonnaise
  • 1 medium avocado
  • 1/4 cup shredded mozzarella cheese
  • 1/4 cup chopped tomato
  • 2 tablespoons shredded carrots
  • 1/4 cup alfalfa sprout

Recipe

  • 1 cut each pita round into quarters; spread the inside of each with the mayonnaise.
  • 2 peel and seed avocado. cut half of the avocado into 6 slices. cut each slice into half crosswise.
  • 3 toss together cheese, tomato, and carrot and spoon into each pita quarter.
  • 4 place an avocado piece in each.
  • 5 top with alfalfa sprouts.

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