Chocolate Fondue For Dummies

Total Time: 6 mins Preparation Time: 1 min Cook Time: 5 mins

Ingredients

• Servings: 8
• 1/2 cup heavy whipping cream
• 4 ounces semi-sweet chocolate chips
• marshmallows or cake or strawberry

Recipe

• 1 in a small pot, bring heavy cream to boil remove from heat.
• 2 add chocolate chips.
• 3 stir, stir, stir, stir stir it again and again pour into fondue pot over candle or canned burner.
• 4 dip marshmallows, strawberries or pound cake into chocolate.
• 5 this mixture tends to burn after about a 1/2 hour over a fondue with no temp control (candle fondue), so keep an eye on it.