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Wednesday, September 30, 2015

satay sauce

Ingredients

  • Servings: 1
  • 1 (10 ounce) can coconut milk
  • 1/2 cup crunchy peanut butter
  • 1/2 small onion, grated
  • 1 tablespoon dark soy sauce
  • 2 teaspoons brown sugar
  • 1/2 teaspoon red pepper flakes

Recipe

    Preparation Time: 5 mins Cook Time: 5 mins Ready Time: 10 mins

  • in a saucepan over medium heat, combine coconut milk, peanut butter, onion, soy sauce, brown sugar, and pepper flakes. bring to a boil, stirring frequently. remove from heat, and keep warm.

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