bourbon little smokies

Ingredients

• Servings: 10
• 1 1/2 cups ketchup
• 3/4 cup brown sugar
• 1/4 cup
• 1/4 cup water
• 1 (14 ounce) package beef smoky cocktail sausages

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• in a large saucepan, whisk the ketchup, brown sugar, , and water together until the sugar has dissolved.
• stir in the cocktail sausages, and place over medium heat.
• bring the sausages and sauce to a simmer; serve.