garlic prawns

Ingredients

• Servings: 30
• 1/2 cup olive oil
• 1 tablespoon dijon mustard
• 3 cloves garlic, minced
• 1 lemon, juiced
• 1 orange, juiced
• 1 teaspoon dried basil, or to taste
• 2 tablespoons white (optional)
• 30 tiger prawns, peeled and deveined

Recipe

Preparation Time: 5 mins Cook Time: 3 mins Ready Time: 8 mins


• in a glass dish, mix together the olive oil, mustard, garlic, lemon juice, orange juice, basil and white . add the prawns, and stir to coat. cover, and let marinate for 1 hour.
• heat an outdoor grill to high heat.
• thread prawns skewers. grill for 3 to 5 minutes, turning once, until pink.