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Monday, September 7, 2015

Bacon Olive Wraps

Ingredients

  • Servings: 30
  • 10 slices bread, crusts trimmed
  • 1 (16 ounce) jar processed cheese sauce
  • 1 (5 ounce) jar pitted green olives, chopped
  • 1 pound sliced bacon, cut in half

Recipe

    Preparation Time: 15 mins Cook Time: 10 mins Ready Time: 25 mins

  • preheat the broiler
  • cut bread into thirds. spread each third with processed cheese sauce. sprinkle with olives. roll thirds jelly-roll fashion. wrap each with half a strip of bacon, securing with toothpicks. arrange wrapped bread rolls in a single layer on a large baking sheet.
  • broil, checking frequently, until bacon is evenly browned and has reached desired crispness, about 5 minutes.

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