johnny appleseed meatballs

Ingredients

• Servings: 18
• 1 pound ground beef
• 1/4 cup dried bread crumbs
• 1/2 cup chopped, peeled apple
• 1 egg
• 1 teaspoon onion salt
• 2 tablespoons vegetable oil
• 1 cup water
• 1 tablespoon brown sugar
• 1 (.75 ounce) packet dry brown gravy mix

Recipe

Preparation Time: 15 mins Cook Time: 15 mins Ready Time: 30 mins


• in a large bowl, combine ground beef with chopped apple, bread crumbs, egg and onion salt. divide into 18 to 20 meatballs. roll each one between your hands to shape into a ball.
• heat a large skillet and add oil. cook the meatballs until browned; pour off fat.
• stir in water, brown sugar and gravy mix. cover and simmer for 15 minutes