Chili Nuts

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 12
• 1 egg
• 1 lb raw cashews (unsalted)
• 2 teaspoons kosher salt
• 1 teaspoon sugar
• 1 teaspoon crushed red pepper flakes
• 1/2 teaspoon ground cumin
• 1/2 teaspoon oregano leaves, crumbled
• 1/8-1/4 teaspoon cayenne powder

Recipe

• 1 lightly beat egg in medium-size bowl. add cashews; toss to coat.
• 2 combine remaining ingredients. sprinkle over nuts. toss to coat. spread on a greased cookie sheet or jelly roll pan.
• 3 bake in preheated 300 degree oven for 25 minutes or until golden and fragrant. stir 2 or 3 times to turn and separate nuts.
• 4 cool completely. store up to 1 week in airtight container.