Ceviche

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• 4 cucumbers (peeled, seeds removed and diced)
• 1 bunch celery, diced
• 1 bunch cilantro, chopped
• 1 onion, medium, chopped
• 4 avocados, diced
• 8 fresh lemons, juiced (the more juice the better)
• 1 lb imitation crabmeat, chopped
• 1 lb bay shrimp (very small)
• salt

Recipe

• 1 combine all ingredients in a large bowl and mix well.
• 2 i add the avocados last after the lemon juice so they will not brown.
• 3 make sure you taste mixture first before adding salt.the imitation crab and shrimp tend to be a bit salty.
• 4 store in a zippered bag with all excess air squeezed out so that the ceviche stays completely covered in the lemon juice.
• 5 serve with tortilla chips.