Buffalo Chicken Dip
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- 8 ounces cream cheese
- 2 1/2 cups shredded cooked chicken
- 1 cup sour cream
- 1 cup frank's original hot sauce
- 1/4 cup freshly grated cheddar cheese
- celery seed
- chopped scallion
- blue cheese, crumbles (optional)
Recipe
- 1 mix 1st four ingredients in a medium bowl until well blended.
- 2 spread in a 9 x 9 baking dish.sprinkle celery seeds over the top followed by the scallions then the cheddar cheese.
- 3 bake in a pre-heated 425 degree oven for approx 20 minutes or until bubbling around the sides.
- 4 remove from oven and sprinkle with crumbled blue cheese if desired.
No comments:
Post a Comment