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Tuesday, June 2, 2015

Buffalo Chicken Dip

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • 8 ounces cream cheese
  • 2 1/2 cups shredded cooked chicken
  • 1 cup sour cream
  • 1 cup frank's original hot sauce
  • 1/4 cup freshly grated cheddar cheese
  • celery seed
  • chopped scallion
  • blue cheese, crumbles (optional)

Recipe

  • 1 mix 1st four ingredients in a medium bowl until well blended.
  • 2 spread in a 9 x 9 baking dish.sprinkle celery seeds over the top followed by the scallions then the cheddar cheese.
  • 3 bake in a pre-heated 425 degree oven for approx 20 minutes or until bubbling around the sides.
  • 4 remove from oven and sprinkle with crumbled blue cheese if desired.

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