Buffalo Chicken Dip
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- Servings: 10
- 2 (8 ounce) packages cream cheese
- 250 ml ranch dressing
- 1 (250 ml) bottle frank's hot sauce (any flavor)
- 4 chicken breasts
- 5 celery ribs
- 1 -1 1/2 cup shredded cheese
Recipe
- 1 broil chicken breasts and shredd/finely chop into bite size pieces.
- 2 mix cream cheese and ranch dressing together. spread in a 9x13-inch pan.
- 3 mix frank's hot sauce with chicken and layer over cream cheese mixture.
- 4 add chopped celery and then cheese.
- 5 bake at 350°f for about 20 minutes or until bubbly hot.
- 6 serve with taco chips (lime flavored ones are really good) and/or crackers.
- 7 this recipe can be easily halved. i often make one recipe and divide it into 2 pie plates. it also freezes really well.
- 8 enjoy!
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