Buffalo Chicken Dip

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• Servings: 16
• 4 boneless chicken breasts
• 4 ounces crumbled blue cheese
• 8 ounces cream cheese
• 2 cups shredded cheddar cheese
• frank's red hot sauce

Recipe

• 1 boil chicken for 20 minutes ( so you can shred it with a fork easily). shred chicken and put in 9 x 13 glass baking dish.
• 2 layer the crumbled blue cheese, cubed cream cheese and shredded cheddar cheese.
• 3 splash on the frank's hot sauce, as mild or as hot as you like it!
• 4 bake in oven at 350° for 20 minutes.
• 5 serve with your favorite tortilla chips. i recommend tostitos scoops!