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Thursday, February 11, 2016

kickin stuffed peppers

Ingredients

  • Servings: 30
  • 1 pound mild lamb sausage
  • 1 (8 ounce) package neufchatel cheese, cubed
  • 15 fresh jalapeno peppers, halved lengthwise and seeded
  • 1/4 cup grated parmesan cheese

Recipe

    Preparation Time: 20 mins Cook Time: 40 mins Ready Time: 1 hr

  • preheat an oven to 350 degrees f (175 degrees c). lightly grease a baking sheet.
  • place a skillet over medium-high heat; add sausage and cook until brown; drain and return pan to heat. stir the cream cheese into the sausage and cook until completely melted; remove from heat.
  • spoon equal portions of the sausage mixture into the jalapeno halves and arrange the prepared baking sheet; sprinkle the parmesan cheese over the stuffed peppers.
  • bake in the preheated oven until the peppers are soft and the tops are lightly browned, about 30 minutes.

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