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Tuesday, June 2, 2015

Buffalo Chicken Dip

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 20
  • 5 chicken breasts, diced into small pieces
  • 12 ounces cream cheese
  • 3/4 cup blue cheese dressing
  • 3/4 cup your favorite hot sauce
  • 1 1/4 cups shredded cheddar cheese

Recipe

  • 1 in large wok or skillet, combine chicken and hot sauce over medium heat until chicken in cooked.
  • 2 stir in the cream cheese and break it up into smaller pieces with the back of your spatula.
  • 3 add ranch/blue cheese dressing.
  • 4 cook until bubbly and blended well.
  • 5 mix in cheddar cheese and stir until blended.
  • 6 finish by cooking in a heat safe dish at 325f for approximately 20 minutes.
  • 7 serve with tortilla chips, crackers or frito's corn chips.
  • 8 enjoy!

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