Brie With Roasted Peppers And Basil

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 16 ounces brie round
• 1/4 cup fresh basil leaf
• 1/4 cup fresh roasted red pepper
• garlic, to taste
• salt, to taste
• pepper, to taste
• 1 tablespoon extra virgin olive oil

Recipe

• 1 slice brie in half, horizontally.
• 2 layer fresh basil leaves, fresh red roasted peppers, chopped garlic, salt and pepper and a little extra virgin olive oil.
• 3 place second half of brie on top.
• 4 refrigerate before serving.
• 5 serve with sliced french bread.