Buffalo Chicken Dip - Frank's

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 2 baked chicken breasts, cut into small dime size chunks
• 1/2 cup frank's redhot original cayenne pepper sauce or 1/2 cup frank's redhot buffalo wing sauce
• 1/2 cup bleu cheese salad dressing
• 1/2 cup crumbled blue cheese
• 4 cups assorted fresh vegetables
• assorted cracker, for dipping

Recipe

• 1 i used rotisserie chicken. after cutting the chicken into dime size pieces, sort of shred them slightly.
• 2 mix ingredients in a deep baking dish until smooth. i used a shallow dish and spread the mixture up the sides as i like the more cooked version.
• 3 bake at 350 degrees for 45 minutes until hot and bubbling.