Ingredients
- Servings: 6
- 3 cups zucchini (chopped small pieces)
- 1 chopped onion
- 1/2 cup shredded cheese
- 4 eggs
- 3/4 cup flour
- 1/2 cup vegetable oil
- salt
- pepper
- fresh dill (lots) or dried dill (lots)
Recipe
- 1 all to be mixed and spread in oiled pyrex dish.
- 2 heat oven to 350°f and add 1/2 cup of more shredded cheese along with paprika and bake for almost 1 hour.
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